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James R Rieck

TitleProfessor
InstitutionClemson University
DepartmentDepartment of Mathematical Sciences
AddressO-103 Martin Hall
Clemson, South Carolina 29634
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    Publications listed below are automatically derived from MEDLINE/PubMed and other sources, which might result in incorrect or missing publications. Faculty can login to make corrections and additions.
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    1. MacNaughton MS, Whiteside WS, Rieck JR, Thomas RL. The Effects of Residual Air and Viscosity on the Rate of Heat Penetration of Retort Food Simulant in Pouch When Using Static and Oscillating Motions. J Food Sci. 2018 Apr; 83(4):922-928. PMID: 29532935.
      View in: PubMed
    2. Chen Z, Diao J, Dharmasena M, Ionita C, Jiang X, Rieck J. Thermal inactivation of desiccation-adapted Salmonella spp. in aged chicken litter. Appl Environ Microbiol. 2013 Nov; 79(22):7013-20. PMID: 24014540.
      View in: PubMed
    3. Apul OG, Wang Q, Shao T, Rieck JR, Karanfil T. Predictive model development for adsorption of aromatic contaminants by multi-walled carbon nanotubes. Environ Sci Technol. 2013 Mar 05; 47(5):2295-303. PMID: 22747100.
      View in: PubMed
    4. Kinley B, Rieck J, Dawson P, Jiang X. Analysis of Salmonella and enterococci isolated from rendered animal products. Can J Microbiol. 2010 Jan; 56(1):65-73. PMID: 20130695.
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    5. Klos RJ, Wang GG, Bauerle WL, Rieck JR. Drought impact on forest growth and mortality in the southeast USA: an analysis using Forest Health and Monitoring data. Ecol Appl. 2009 Apr; 19(3):699-708. PMID: 19425432.
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    6. Mangalassary S, Han I, Rieck J, Acton J, Dawson P. Effect of combining nisin and/or lysozyme with in-package pasteurization for control of Listeria monocytogenes in ready-to-eat turkey bologna during refrigerated storage. Food Microbiol. 2008 Oct; 25(7):866-70. PMID: 18721674.
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    7. Mangalassary S, Han I, Rieck J, Acton J, Jiang X, Sheldon B, Dawson P. Effect of combining nisin and/or lysozyme with in-package pasteurization on thermal inactivation of Listeria monocytogenes in ready-to-eat turkey bologna. J Food Prot. 2007 Nov; 70(11):2503-11. PMID: 18044427.
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    8. Antony S, Rieck JR, Acton JC, Han IY, Halpin EL, Dawson PL. Effect of dry honey on the shelf life of packaged turkey slices. Poult Sci. 2006 Oct; 85(10):1811-20. PMID: 17012175.
      View in: PubMed
    9. Mangalassary S, Dawson PL, Rieck J, Han IY. Thickness and compositional effects on surface heating rate of bologna during in-package pasteurization. Poult Sci. 2004 Aug; 83(8):1456-61. PMID: 15339025.
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    10. Antony S, Rieck JR, Dawson PL. Effect of dry honey on oxidation in turkey breast meat. Poult Sci. 2000 Dec; 79(12):1846-50. PMID: 11194051.
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    11. Antony SM, Han IY, Rieck JR, Dawson PL. Antioxidative effect of maillard reaction products formed from honey at different reaction times. J Agric Food Chem. 2000 Sep; 48(9):3985-9. PMID: 10995301.
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